Dining - Menu
Menu for 09-02-2010
| Breakfast | Lunch | Dinner |
|---|---|---|
| Hot Oatmeal Scrambled Eggs Eggs/Omelets to Order Hard Boiled Eggs Cinnamon Raisin French Toast Tri Tators Frizzled Ham Chocolate Chip Scones |
Minestrone Soup Cream of Tomato Soup Turkey Pot Pie Spicy Eggplant w/Garbanzo Steamed Broccoli Crowns Cauliflower w/Cheese Red Hot Chef-Garlic Shrimp Stir-Fry Grill-Beef Sliders Pizza-Sicilian Palermo Pizza Oreo Blondie Bars Dulce de Leche Pudding |
Minestrone Soup Cream of Tomato Soup Pork Chop w/Cornbread Stuffing Broccoli Cheddar Quiche Roasted Garlic Dijon Potatoes Cantonese Stir Fry Vegetables Steamed Carrots Red Hot Chef-Fettucine Alfredo W/Chicken Grill-Beef Sliders Pizza-Sicilian Palermo Pizza Pumpkin Sour Cream Pie |
Comments:
Call ext. 6199 for the menu hotline.
Questions or Comments? Email Chuck Waterbury
